Dim sum
Baked Dim Sum
Golden baked buns filled with a savoury five-spice mix of potato, snap peas and soy bean protein.
Medium
Home / Recipes
Recipes from our kitchen
Recipes from the Vegan Garden kitchen — the dishes we cook in the trailer and a few favourites to make at home. All 100% plant-based.
Vegetables
Stir-fried Eggplant
Soft, silky eggplant cooked under the lid with a little salt and finished with fresh basil. Four ingredients, twenty min…
20 min Serves 4 Easy
Vegetables
Sweet Potato Leaves
Tender sweet potato leaves cooked the quick home-style way: tossed in a little salted water and oil, then steamed under…
Serves 4 Easy
Vegetables
Stir-fried Calabash Gourd
Calabash (bottle gourd) cut into strips, stir-fried with ginger and sesame oil, then left to soften under the lid.
25 min Serves 4 Easy
Snacks
Curry Fried Mushrooms
Mushroom slices in a light curry batter, shallow-fried until golden. A crunchy snack or side.
Serves 4 Easy