Vegetables
Stir-fried Eggplant
Soft, silky eggplant cooked under the lid with a little salt and finished with fresh basil. Four ingredients, twenty min…
20 min Serves 4 Easy
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Recipes from our kitchen
Recipes from the Vegan Garden kitchen — the dishes we cook in the trailer and a few favourites to make at home. All 100% plant-based.
Vegetables
Sweet Potato Leaves
Tender sweet potato leaves cooked the quick home-style way: tossed in a little salted water and oil, then steamed under…
Serves 4 Easy
Vegetables
Stir-fried Calabash Gourd
Calabash (bottle gourd) cut into strips, stir-fried with ginger and sesame oil, then left to soften under the lid.
25 min Serves 4 Easy